The saying goes, “what’s old is new again.” With a few pantry staples, such food can be prepared on a whim. These are fun recipes (with appropriate names!) for you to try at your next game night.
Ingredients
1 (16-oz.) package polska kielbasa
2 sheets puff pastry, thawed and lightly rolled out
1 egg
Dipping sauces
Methods/steps
Preheat oven to 400 degrees. Cut kielbasa into six (4-inch) pieces. Cut puff pastry sheets into thirds (six strips).
Roll each piece of kielbasa in puff pastry and place on a baking sheet. Beat egg in a small dish and brush generously over pastry.
Bake until pastry is golden brown and puffed, about 20 minutes.
Serve with mustard, barbeque sauce, or jam, if desired.