Kettle Corn

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Featured Recipe

Police Chief Bill Rector’s Flautas & Salsa

Created by admin

24-5 Health Issue
Recipes

“Whenever my family and I can vacation at the beach I always make this dish,” Chief Rector says. It is pretty easy to make and tastes delicious. There’s something about the crispiness of the flauta and the fresh mangos that makes this dish a family favorite.

Description

27-3 Dream Homes Issue
Entertaining the Bakersfield Way

Spice up your popcorn bowls with a fiesta of flavors: chili powder, grated Parmesan, garlic powder, cinnamon/sugar, Cajun spices, or nacho cheese mix. They’ll transform plain old popcorn into a treat for your taste buds. Try this classic recipe for Kettle Corn.

Ingredients

1/4 cup vegetable oil
1/4 cup white sugar
1/2 cup unpopped popcorn

Methods/steps

Heat the vegetable oil in a large pot over medium heat. Once hot, stir in the sugar and popcorn.
Cover, and shake the pot constantly to keep the sugar from burning.
Once the popping has slowed to once every 2 to 3 seconds, remove the pot from the heat and continue to shake for a few minutes until the popping has stopped.
Pour into a large bowl, and allow to cool, stirring occasionally to break up large clumps.