Featured Recipe
24-2 Summer Issue
Recipes
This is a fun twist on an old favorite. Easy to make and even easier to eat. Chef Dom Ariza loves creating appetizers and jumped at the chance to create a new recipe for Bakersfield Magazine. “Appetizers are something you can be creative about.” He says, “You can dream it up, and leftovers are a creative way to invent your own appetizers.
Popular Articles
Great Getaways
The American Riviera
Written by Janet Wheeler
If a Mediterranean trip is not on you summer schedule this year, be thankful the American Riviera is just a couple of hours away...
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Kingsburg Says "Hej"
Written by Bakersfield Magazine
Visit a quaint, quiet town just a few hours drive from Bakersfield that will show you just how “Swede” it can be.
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It’s Holiday Time
Written by Donna McCrohan Rosenthal
Follow Santa and his reindeer around as he visits the many fabulous holiday hot-spots in California that know the meaning of the season.
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Northern Majesty
Written by Donna McCrohan Rosenthal
Climb aboard VIA Rail or the Rocky Mountaineer—a swaying, scenic journey through riparian sanctuaries, forests, and canyons, occasionally traversed by bear, elk, and moose.
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Staycations
Written by Bakersfield Magazine
Staycations are here to stay, folks. Embrace this new travel trend by visiting a place just south of Kern but right on the mark for fun.
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Tech on the Go
Written by Donna McCrohan Rosenthal
Gone are the days of telling ghost stories around the fire. Welcome to the world of tech-camping. Donna Rosenthal recaps the new gadgets for your traveling needs; your 21st century travel needs that is.
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Romantic Riverside
Written by Donna McCrohan Rosenthal
The romance in Riverside has captivated us all. Check out the best ways to experience this charming Southern California city.